With Mother’s and Father’s Day quickly approaching, it’s time to start making those brunch reservations! We’ve selected our top 12 (and in no particular order) favorite spots throughout the city to enjoy a delicious meal surrounded by family and friends this year. Each venue offers a unique blend of ambiance and cuisine that captures the essence of this spirited city. Whether you crave classic Southern staples like biscuits and gravy or adventurous twists on brunch classics, these establishments promise to tantalize your taste buds and leave you craving more. Join us as we explore the culinary treasures of New Orleans, one brunch bite at a time!
Alma Cafe
- 800 Louisa St., New Orleans
- 301 N. Carrollton Ave., New Orleans
Helmed by the talented, two-time James Beard Award semifinalist Chef Melissa Araujo, Alma Cafe has quickly become a beloved hotspot for breakfast, brunch, and beyond. With its signature chorizo pupusas taking center stage, the cafe offers a mouthwatering menu that perfectly blends tradition with innovation. The warm, welcoming ambiance invites diners to relax and savor each bite, making it a must-visit destination whether you’re starting your day or indulging in a midday treat.
View this post on Instagram
Atchafalaya
- 901 Louisiana Ave., New Orleans
Set in a Creole cottage in a New Orleans neighborhood, Atchafalaya Restaurant is an elegant and rustic local gem. Its famous brunch menu includes Tuscan eggs, Duck Hash, and Smoked Chili Gulf Fish, but more traditional brunch eaters can select others like Chicken & Waffles, Lowcountry Shrimp & Grits, and Huevos Rancheros. You can also order King Cake Waffles, Creole Country Boudin, biscuits, eggs, and more á la carte!
View this post on Instagram
Birdy’s Behind the Bower
- 1320 Magazine St., New Orleans
Looking for a chill way to start your day? Birdy’s serves up brunch every weekend within the chic, relaxed atmosphere and newly renovated outdoor patio. Here, you can choose from breakfast and lunch classics like eggs, toast (regular and gluten-free), salads, bowls, and sandwiches. Although, perhaps Birdy’s is best known for its iconic boards, like the Brunch Board including bacon, prosciutto, ube waffles, mini donuts, mini pancakes, fruit, seasonal jam, granola, cookies, triple crème brie, and soft-boiled eggs, or the Biscuit Board with whipped local honey butter, seasonal jam, and country gravy.
View this post on Instagram
Gris-Gris
- 1800 Magazine St., New Orleans
Gris-Gris continues to impress in 2025 with its upscale-yet-approachable take on Southern comfort food. Set in a cozy, two-story space on Magazine Street, it’s a go-to for brunch lovers craving bold flavors and hearty portions. Fan favorites include the decadent Cochon De Lait Eggs Benedict, Shrimp and Gris-Gris Grits, and the ever-popular Chicken + Biscuits. Brunch cocktails flow generously, and the open kitchen downstairs offers a front-row seat to the action. With new seasonal specials frequently popping up, every visit feels like a fresh experience.
View this post on Instagram
Jack Rose
- 2031 St. Charles Ave., New Orleans
Located inside the historic Pontchartrain Hotel, Jack Rose remains one of the Garden District’s most vibrant and Instagram-worthy brunch destinations. With bold decor, a playful vibe, and a menu that balances indulgence with innovation, it’s perfect for celebratory meals or weekend splurges. Brunch features elevated Louisiana-inspired fare like Crawfish Cornbread, Lobster Arancini, and the rich Duck & Andouille Gumbo. Main dishes shine with standouts such as the Chicken + Waffles, Shrimp + Grits, and the signature Fish in a Bag. Pro tip: don’t skip the rotating specials or their over-the-top cocktails—they’re part of the full Jack Rose experience.
View this post on Instagram
Molly’s Rise and Shine
- 2368 Magazine St., New Orleans
Step into a technicolor breakfast dream at Molly’s Rise and Shine, a playful Magazine Street hotspot that’s been blowing up on TikTok—and for good reason. Known for its nostalgic decor and wildly creative dishes, Molly’s puts a fun twist on brunch favorites. Highlights include the sweet potato burrito, the Grand Slam McMuffin, and the carrot yogurt with house-made granola. Their biscuit game is strong too—don’t skip the buttermilk biscuit sandwich with crispy bacon, soft-scrambled eggs, and cheddar. It’s an ideal stop for anyone looking to start their day with bold flavors and even bolder personality.
View this post on Instagram
Monday Restaurant + Bar
- 4327 Bienville St., New Orleans
New to the Mid-City brunch scene, Monday Restaurant + Bar has quickly become a weekend staple thanks to its bold menu, buzzing vibe, and stylish indoor-outdoor seating. The brunch lineup blends Southern roots with upscale flair—think sweet potato beignets, crab cake Benedicts, and their now-famous lamb chop surf and turf. Whether you’re sipping on bottomless mimosas or vibing to the DJ spinning on the patio, Monday delivers a lively, celebratory atmosphere that keeps crowds coming back for more.
View this post on Instagram
Origen Bistro
- 3600 St. Claude Ave., New Orleans
Chef Julio Machado’s Origen brings a burst of Venezuelan flavor to the Bywater, offering a brunch experience that’s as vibrant and unique as its neighborhood. The menu features a delicious mix of traditional and contemporary Venezuelan dishes, including crispy tequeños, savory tostones topped with fried eggs and avocado, and cachapas—sweet corn pancakes served with melt-in-your-mouth pork cracklings. If you’re in the mood for something off the beaten path, Origen delivers an unforgettable brunch with bold international flavors that will transport your taste buds straight to Venezuela.
Ruby Slipper Cafe
The Ruby Slipper Cafe is so passionate about brunch that its motto is “That Brunch Life.” For starters, you’ll have to make a hard choice between the French Toast Bites, Pig Candy Bacon Bites, Fried Green Tomatoes, Loaded Tots, and the Seasonal Beignets (though there is no shame in ordering several). If you love eggs for breakfast, look no further than the “Bennies” on the menu; if you can’t choose just one unique twist on Eggs Benedict, you can go with The Peacemaker and pick two! There is an Eggs & Omelets menu as well, and, of course, plenty of options for pancake and French toast lovers. Some of Ruby Slipper’s specialties include Breakfast Tacos, Migas (Tex-Mex scrambled eggs), and The Trifecta (which includes samples of Eggs Cochon, Chicken St. Charles, and Bayou Shrimp Benedicts).
View this post on Instagram
Slim Goodies Diner
- 3322 Magazine St., New Orleans
Although technically not solely a brunch restaurant, Slim Goodies offers breakfast and lunch seven days a week from early morning to mid-afternoon. From loaded scrambled eggs and hash brown bowls to sweet breakfast treats like pancakes, waffles, and French toast, the options are endless! Or, take a walk on the wild side with their “Weird Goodies to Eat,” and enjoy items like the Cat 5 Breakfast Burrito filled with hashbrowns, cheddar cheese, roasted peppers, chopped bacon & sausage, onions, jalapenos & avocado with chipotle sour cream & plantains, or The Crabby Wife, which is delicious crab balls and two scrambled eggs topped with Rose’s crawfish etouffee.
View this post on Instagram
The Court of Two Sisters
- 613 Royal St., New Orleans
A true New Orleans icon, the Court of Two Sisters offers a timeless brunch experience with live jazz seven days a week. Nestled in the heart of the French Quarter, this legendary spot features a menu full of local classics like creamy grits & grillades, fluffy scrambled eggs, and crispy hash browns. For something more traditionally New Orleans, dive into dishes like chicken & sausage gumbo, red beans & rice, and shrimp étouffée. And if you’re in the mood for something extra special, their Turtle Soup au Sherry and Corn Maque Choux won’t disappoint. Don’t forget to explore the Salad Bar, Lunch Lagniappe menu, and indulgent dessert options—the perfect sweet ending to a French Quarter brunch.
View this post on Instagram