Day 4

On Day 4 of our 12 Days of Christmas Giveaways, enter for your chance to win a signed copy of Modern Creole by Chef Eric Cook and a $50 gift card, redeemable at both of his New Orleans restaurants: Gris-Gris and Saint John.

Photos courtesy of Emily Diament

About Modern Creole

With approximately 120 food and cocktail recipes, and vibrant, dynamic culinary photography that captures the chef’s bad boy rock-and-roll style, Eric Cook’s new book, with a foreword by Gordon Ramsay, winds through Southern, Cajun, and Creole genres fulfilling home cooks’ desire for dishes that are accessible and straightforward enough for an everyday meal, yet impressive enough for company or the holiday table. Recipes for a redfish court- bouillon, Chicken Gizzard Grillades, Creole Beef Daube, and scrumptious desserts like Spiced Sweet Potato Beignets and Bananas Foster will inspire readers to delve into the culinary world of New Orleans and start cooking.